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Peanut Butter Chocolate Oatmeal

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Prep Time 2 mins
Cook Time 10 mins
Total Time 12 mins
Course Breakfast
Cuisine American
Servings 1 serving

Ingredients
  

Oatmeal

  • 1 Cup Milk of choice
  • 1/2 Cup Rolled Oats
  • 1 Tbsp Cacao powder Pure, organic (not to be confused with cocoa powder)
  • 1 Tbsp Maple Syrup
  • 1 Tbsp Peanut Butter

Sautéed Banana (optional)

  • 1/2 Tbsp Ghee or Butter
  • 1 Banana sliced
  • Cinnamon to sprinkle

Instructions
 

Oatmeal

  • Add 1 cup milk of choice to saucepan and bring to a soft boil
  • Add oatmeal, cacao powder and maple syrup stirring to combine
  • Lower heat to simmer and cook 10 minutes, stirring occasionally
  • Transfer to bowl and mix in peanut butter

Sautéed Banana (optional)

  • Heat ghee or butter in a small nonstick pan
  • Add sliced banana, sprinkle with cinnamon and cook 1 ½ minutes, flip cooking another 1 ½ minutes